SUNDAY MENU

/SUNDAY MENU
SUNDAY MENU2019-08-05T13:49:00+00:00

Sunday Menu

  • Sunday Roast

    Sunday roasts to run alongside our regular menu.

    Traditional roast served with home baked Yorkshire pudding, stuffing, honey roasted parsnip, carrot & swede mash, roast potatoes & seasonal vegetables          

    Leg of lamb £12.50

    Slow roasted loin of pork £11.95

    Roasted gammon £11.95

    A trio of all roast meats £12.25

    Vegetarian nut loaf £10.95

     

PLUS OUR LUNCH MENU

SUNDAY ROASTS

SERVED 12PM – 7.30PM every sunday

ALL MENUS ARE SUBJECT TO CHANGE, PLEASE FEEL FREE TO CALLS US
01962 712129

Just a few…

Tanqueray No. 10- London, England – Best served with berries.
The Botanist – Islay, Scotland – Best served with berries.
Whitley Neill Handcrafted Dry Gin – Liverpool, England – Best served with berries.
Warner Edwards Rhubarb Gin – Northamptonshire, England – Best served with blueberries.
Edgerton Pink Gin – London, England – Best served with berries.
Costworlds Dry Gin, London, England – Best served with berries.
Boodles Mulberry Gin, New Jersey, USA – Best served with berries
Roku Gin, Japan – Best served with berries
Hampshire Fine Dry, Alresford, England – Best served with berries.
Twisted Nose Gin, Alresford, England – Best served with berries.
Winchester Dry Gin, Alresford, England – Best served with lemon.

NEW WINE LIST

WE HAVE AN ALL NEW WINE LIST, TRIED AND TESTED, NOW SERVING THE MOST POPULAR WINES FROM OUR SUCCESSFUL WINE TASTING EVENING.

AVAILABLE FOR BOOKINGS    PARTIES AND FESTIVE EVENTS

WHY NOT BOOK A TABLE WITH US: 01962 712129

FRIDAYS, AT THE DOG AND CROOK

NEW TAPAS NIGHT

HAVE A REAL ALE

NEW DRINKS SELECTIONS

JOIN OUR WINE

AND BIRTHDAY CLUB

A LOT OF FUN

MONTHLY PUB QUIZZES