Summer Menu

/Summer Menu

Summer Menu

  • Starters

  • Battered calamari rings lightly dusted in Cajun spice

    • £5.95

    served with citrus mayonnaise

  • Pan fried king prawns & chorizo

    • £5.95

    served with toasted ciabatta

  • Soy, honey & ginger pan-fried beef strips

    • £6.95

    on a bed of salad with crispy tortilla strips

  • Minted pea soup drizzled with olive oil & crème fraiche

    • £5.95

    served with crusty bread

  • Mozzarella & tomato bruschetta

    • £5.95

    with balsamic dressing, olive oil & fresh basil

  • Battered halloumi sticks

    • £5.95

    served with a sweet chilli dipping sauce

  • Hummus & mixed olives

    • £6.95

    served with toasted pitta bread & red pepper dip

  • Fish

  • Hand battered haddock fillet

    • £11.95

    served with triple cooked chunky chips & garden peas

  • Pan fried seabass fillets

    • £13.95

    on a bed of ratatouille & new potatoes with rocket & freshly shaved Grana Padano cheese

  • Pan fried king prawns, calamari and chorizo

    • £13.50

    on a bed of steamed rice with roasted Mediterranean vegetables & a piquante pepper coulis

  • Mains

  • Pan fried lamb loin, cooked pink

    • £18.95

    served with new potatoes, an assortment of vegetables and finished with a sweet chilli & mint dressing

  • 28 day aged British 8oz Sirloin steak

    • £19.95

    cooked to your liking, with rocket & freshly shaved Grana Padano served with triple cooked chips

    add a sauce for £2. Choose from Peppercorn, Stilton or Mushroom

  • Chicken breast stacked with oven roasted field mushroom, pancetta & creamy stilton sauce

    • £12.95

    served with your choice of potatoes & dressed salad

  • Steak burger

    • £11.95

    topped with cheddar cheese & bacon in a toasted brioche bun with lettuce, tomato & mayonnaise served with chunky chips & dressed salad

  • Peri Peri chicken & halloumi burger

    • £11.95

    with sweet chilli mayonnaise in a toasted brioche bun served with chunky chips & dressed salad

  • Lamb & Rosemary shortcrust pie

    • £12.95

    erved with your choice of chips, mash or new potatoes with fresh vegetables & a jug of gravy

  • Homemade Steak & Ale pie

    • £12.95

    served with your choice of chips, mash or new potatoes with fresh vegetables & a jug of gravy

  • Homemade Chicken, ham & mushroom pie

    • £12.95

    served with your choice of chips, mash or new potatoes with fresh vegetables & a jug of gravy

  • Cajun Chicken and mixed bean chilli

    • £12.95

    served with steamed rice & crispy tortilla strips, topped with crème fraiche & chimichurri dressing 

  • Vegetarian/ Vegan

  • Grilled halloumi & avocado in a brioche bun

    • £12.95

    with a sweet chilli mayo, lettuce & tomato served with chunky chips & dressed salad

  • Vegetable & bean burger

    • £12.95

    served in a toasted ciabatta with lettuce, tomato & onion chutney served with chunky chips & a dressed salad VE

  • Roasted Mediterranean vegetable tart

    • 11.95

    with melted brie & a spicy red pepper coulis served with new potatoes & salad

  • Spinach, mushroom & lentil pie

    • £12.95

    served with Mediterranean vegetables in a smoky tomato sauce served with new potatoes VE

  • Mixed bean chilli

    • £11.95

    served with steamed white rice & crispy tortilla strips & topped with crème fraiche & chimichurri dressing

  • Salads

  • Baked camembert ploughman’s

    • £12.95

    with hummus, ciabatta, grapes, salad & onion chutney

  • Mozzarella, tomato & basil salad

    • £12.95

    with olives & avocado finished with a balsamic dressing

  • Halloumi & avocado salad

    • £12.95

    with a sweet & spicy piquante pepper dressing

  • Peri Peri chicken salad

    • £12.95

    topped with feta & a minted creme fraiche dressing

  • Desserts

  • Lemon and Lime Cheesecake

    • £5.95

    with whipped cream & raspberry coulis

  • Homemade apple crumble

    • £6.25

    served with your choice of custard or vanilla ice cream

  • Midi Apple & blackberry crumble pie

    • £5.50

    served with a jug of custard small but perfectly formed

  • A trio of mini English sponges

    • £7.25

    served with custard       jam roly poly, sticky toffee, spotted dick

  • Warm chocolate brownies

    • £5.50
    • sa £3.95

    with chocolate sauce & vanilla ice cream GF  

  • Vanilla crème brulee

    • £5.50

    with shortbread rounds

  • Warm treacle tart with lemon and ginger

    • £5.50

    served with choice of ice cream or custard

  • New Forest Ice creams

    • 3 scoops 4.95
    • 2 scoops 3.50

    Choose from: Vanilla, Strawberry, triple chocolate, cherry 'n' choc, salted caramel, rhubarb and ginger, lemon sorbet, blood orange sorbet.
    We also have dairy free vanilla ice cream available on request

2019-08-05T13:51:18+00:00