GLUTEN FREE MENU

/GLUTEN FREE MENU
GLUTEN FREE MENU2018-11-21T13:31:49+00:00

Gluten free menu

  • Starters

  • Battered calamari rings lightly dusted in Cajun spice

    • £5.95

    served with citrus mayonnaise

  • Pan-fried King prawns & chorizo

    • £5.95

    served with toasted bread

  • Minted pea soup drizzled with olive oil & crème fraiche

    • £5.95

    served with crusty bread  

  • Mains

  • Pan fried lamb loin, cooked pink

    • £18.95

    served with new potatoes, an assortment of vegetables & finished with a sweet chilli & mint dressing

  • 28 day aged British 8oz Sirloin steak

    • £19.95

    cooked to your liking, with rocket & freshly shaved Grana Padano served with triple cooked chips

    Add a sauce for £2. Choose from Peppercorn, Stilton or Mushroom

  • Chicken breast stacked with oven roasted field mushroom, pancetta & creamy Stilton sauce

    • £12.95

    served with your choice of potatoes & dressed salad

  • Mixed bean chilli

    • £11.95

    served with steamed white rice & topped with crème fraiche & chimichurri dressing.

    Enjoy with Cajun chicken strips for extra £1

  • Hand battered haddock fillet

    • £11.95

    served with triple cooked chunky chips & garden peas

  • Pan fried seabass fillets

    • £13.95

    on a bed of ratatouille & new potatoes with rocket & freshly shaved Grana Padano cheese

  • Pan fried king prawns, calamari & chorizo

    • £13.50

    on a bed of steamed rice with roasted Mediterranean vegetables & a piquante pepper coulis

  • Baked camembert ploughman’s

    • £12.95

    with hummus, ciabatta, grapes, salad & onion chutney

  • Mozzarella, tomato & basil salad

    • £12.95

    with olives & avocado finished with a balsamic dressing 

  • Halloumi & avocado salad

    • £12.95

    with a sweet & spicy piquante pepper dressing

  • Peri Peri chicken salad

    • £12.95

    topped with feta & a minted creme fraiche dressing

  • Desserts

  • Rich chocolate brownies

    • £5.50

    with chocolate sauce and vanilla ice cream

  • A trio of New Forest ice creams

    • £4.95

    Choose from: vanilla, strawberry, triple chocolate, cherry ‘n’ choc, salted caramel, rhubarb & ginger, lemon sorbet, blood orange sorbet

ALL NEW

WINE LIST

Just a few…

Tanqueray No. 10- London, England – Best served with berries.
The Botanist – Islay, Scotland – Best served with berries.
Whitley Neill Handcrafted Dry Gin – Liverpool, England – Best served with berries.
Warner Edwards Rhubarb Gin – Northamptonshire, England – Best served with blueberries.
Edgerton Pink Gin – London, England – Best served with berries.
Costworlds Dry Gin, London, England – Best served with berries.
Boodles Mulberry Gin, New Jersey, USA – Best served with berries
Roku Gin, Japan – Best served with berries
Hampshire Fine Dry, Alresford, England – Best served with berries.
Twisted Nose Gin, Alresford, England – Best served with berries.
Winchester Dry Gin, Alresford, England – Best served with lemon.

NEW WINE LIST

WE HAVE AN ALL NEW WINE LIST, TRIED AND TESTED, NOW SERVING THE MOST POPULAR WINES FROM OUR SUCCESSFUL WINE TASTING EVENING.

AVAILABLE FOR BOOKINGS    PARTIES AND FESTIVE EVENTS

WHY NOT BOOK A TABLE WITH US: 01962 712129

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